Euro-Global Conference on Food Science, Agronomy and Technology

7–9 June 2018
Rome, Italy
 

Important dates:

  • Early bird registration30 November 2017
  • Abstract submission15 May 2018

Magnus Group Conferences is pleased to announce “Euro-Global Conference on Food Science, Agronomy and Technology" (FAT 2018) which is going to be held during June 07-09, 2018 at Rome, Italy With the presence of highly affiliated personality’s, food laureates, Scientists, researchers, entrepreneurs, executives, technologists, and more together to network, collaborate, share best practices to explore the future and trends in Food Chemistry, Agronomy & Technology.

The main theme of the conference is “Current Trends and Future Perspectives in the Food Sector: From Novel Concepts to Industrial Applications”

Recommended Conferences: Food Conference 2018 | Food Chemistry Conferences | Food Technology Conference 2018 | Food Science Conferences 2018

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