Euro-Global Conference on Food Chemistry, Agronomy and Technology

7–9 June 2018
Rome, Italy
 

Important dates:

  • Early bird registration31 October 2017
  • Abstract submission15 May 2018

Magnus Group Conferences is pleased to announce “Euro-Global Conference on Food Chemistry, Agronomy and Technology" (FAT 2018) which is going to be held during June 07-09, 2018 at Rome, Italy. The main theme of the conference is “Current Trends and Future Perspectives in the Food Sector: From Novel Concepts to Industrial Applications” .FAT 2018 will feature a series of presentations in Keynote talks, oral presentations, poster presentations, workshops, networking and discussions will keep participants engaged in learning and making new connections. We hope that you will take this opportunity to join us at FAT 2018.

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